EL CID Paella Pan, Made in Spain, 28cm, Serves 2-3 People, Also Great for BBQ and Camping

Okinawa/Hokkaido +350 yen
Tohoku +200 yen

Product Description (Please Read Carefully)
This is a paella pan made in Valencia, the home of Spanish paella. It is manufactured by EL CID, a company highly favored in Spanish homes and restaurants, and you've likely seen their pans during trips to Spain. The iconic red handle, EL CID's trademark, enhances your cooking and adds a stylish touch when served directly at the table. Enjoy a taste of Europe in your own home.
This steel pan becomes more seasoned with use, leading to more delicious cooking. However, avoid excessive washing. Thanks to the embossed texture on the surface, oil and moisture circulate between the food and the pan, preventing sticking. By cooking over high heat, you can achieve the coveted socarraet (crispy bottom layer) that is difficult to create with non-stick coatings, a delicacy savored by true connoisseurs. The red handle is also made of steel, making the pan oven-safe. You can use it in the oven without worry of melting or peeling.
While the care method differs from today's mainstream non-stick pans, this durable pan can last over 10 years with proper post-use maintenance. It is a safe pan exported worldwide, including Europe, and has passed import food inspection tests in Japan.

[Usage Precautions]
(1) Heat the pan over low heat without any contents to burn off the protective oil applied in Spain for rust prevention.
(2) Immediately remove from heat when white smoke begins to appear and wash with water. (Overheating can cause black discoloration, so be careful.)
(3) It is now ready for use. Cook delicious paella and serve it directly to the table.
(4) Moisture is the enemy of cast iron pans. After use, thoroughly wipe dry and apply a thin layer of oil before storing.
Caution: The paella pan will be hot after cooking. Always use oven mitts or a kitchen towel and be careful to avoid burns.
Material: Steel (Not compatible with induction cooktops)

[Product Precautions]
Please be aware that EL CID paella pans may have slight scuff marks on the rim due to stacking during transportation. This does not affect the quality in any way. Additionally, the sheen or unevenness on the surface and underside of the pan is a protective oil applied to prevent rust and scratches during shipping. This oil is safe for consumption. There may also be slight irregularities in the screw positions.
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